Starters
Salt and Pepper Chicken
Crispy chicken seasoned with salt, black pepper and chilli, Chinese style. (Spicy)
£8.00
Murgh Pakora
Juliennes of chicken breast in a spiced, crispy batter, accompanied with a spiced salad and a coriander, mint chutney. (Medium)
£8.00
Chilli Fish
Dices of crisp tilapia tossed with peppers and onion in special chilli sauce. (Spicy)
£8.50
Amritsari Fish
Crispy tilapia fritters flavoured with ajwain, fried and served with mint chutney. (Medium)
£8.50
Prawn Koliwada
Fisherman’s recipe of Wada district. Delicate, crispy prawns – perfect with chutney. (Medium)
£8.50
Calamari Koliwada
Fisherman’s recipe of Wada district. Delicate, crispy calamari – perfect with chutney. (Medium)
£9.50
Prawn Poori
Prawns cooked in a tangy tomato-based, spiced curry, on a fried, flaky Indian tortilla. (Medium)
£10.50
Onion Bhaji
Crispy fritters of onion served with tamarind chutney. (Medium)
£6.00
Vegetable Samosa
served with chickpeas, yogurt, mint and tamarind chutney. (Medium)
£6.50
Keema Samosa
served with chickpeas, yogurt, mint and tamarind chutney. (Medium)
£6.50
Aloo Papadi Chaat
Deep-fried lentil dumpling soaked in yogurt and served with Papadi and chutney. (Mild)
£7.00
Aloo Tiki
Pan-fried patties of mashed potato served with yogurt, chickpea and chutney. (Medium)
£7.00
Chilli Mogo
Cassava stir fried in a special sauce of chillies, garlic and soya sauce. (Spicy)
£7.50
Okra Fry
Crispy okra fries with caraway seeds. (Medium)
£8.00
Chilli Paneer with Cashew Nuts
Pieces of paneer stir fried with garlic, pepper, chilli and soya sauce. (Spicy) (Nuts)
£8.50
Tandoori Delights
Chicken Tikka
Chicken pieces marinated in yogurt spiced with garlic and ground Indian herbs. (Medium)Starter
£8.50
Main
£16.00
Tandoori Chicken Wings
Chicken wings marinated in yogurt flavoured with Shahi Jeera and cooked in tandoor. (Medium)Starter
£8.50
Main
£16.00
Tandoori Chicken
Chicken on the bone marinated in yogurt flavoured with Shahi Jeera and cooked in tandoor. (Medium)Starter
£8.50
Main
£16.00
Paneer Shashlik
Paneer marinated in yogurt and spices, grilled with onion, peppers and tomato. (Medium)Starter
£8.50
Main
£16.00
Pudina Sheek Kebab
Skewers of minced lamb, flavoured with spices and fresh mint. (Medium)Starter
£8.50
Main
£16.00
Tandoori Lamb Chops
A Mala Special – marinated overnight in special mix of garlic and ginger with warm dark spices, grilled but juicy inside. (Medium)Starter
£10.50
Main
£17.50
Zafrani Jhinga
Marinated prawns, delicately flavoured with saron cooked in tandoor. (Medium)Starter
£13.00
Main
£18.50
Chicken Mains
Chicken Korma
Chicken pieces simmered in a rich and creamy coconut and yogurt sauce. (Mild)
£13.50
Methi Chicken
A semi-dry chicken dish with onions and garlic, flavoured with fenugreek. (Medium)
£13.50
Chicken Tikka Masala
Pieces of chicken tikka cooked in a rich tomato and onion sauce with a touch of cream. (Medium) (Nuts)
£13.50
Butter Chicken
Chicken tikka simmered in a medium-spiced, velvety cream and tomato curry. (Medium)
£13.50
Karahi Chicken
Chicken tempered with cumin, fennel, coriander and chillies, cooked slowly with peppers and tomatoes. (Medium)
£13.50
Chicken Madras
Chicken cooked with onions and garlic in a traditional tomato-based fiery curry sauce. As hot as you like. (Spicy)
£13.50
Chicken Vindaloo
Chicken cooked with onions and garlic in a traditional tomato-based fiery curry sauce. As hot as you like. (Spicy)
£13.50
Murgh Tikka Jalfrezi
Diced tandoori chicken breast sizzled and tossed with onion, garlic, ginger, green chillies and peppers in a spiced, sour tomato sauce. (Spicy)
£13.50
Lamb Mains
Lamb Rogan Josh
Tender lamb pieces cooked in rich flavoured tomato sauce with touch of garam masala. (Medium)
£14.50
Lamb Korma
Lamb pieces simmered in a creamy, delicately flavoured yogurt and coconut sauce. (Mild)
£14.50
Karahi Gosht
Succulent lamb, stir fried in an iron karahi with a spicy masala of onion, tomato and peppers. (Medium)
£14.50
Gosht Palak Wala
Tender lamb cooked with spinach, toasted garlic and fenugreek. (Medium)
£14.50
Lamb Madras
Lamb cooked with onions and garlic in a tomato based fiery curry sauce. As hot as you like. (Spicy)
£14.50
Lamb Vindaloo
Lamb cooked with onions and garlic in a tomato based fiery curry sauce. As hot as you like. (Spicy)
£14.50
Keema Matar
Lamb mince and peas dish in a tangy tomato onion sauce. (Medium)
£14.50
Seafood
Kerela Fish Curry
Tilapia cooked in South Indian style with mustard and curry leaves with a touch of lemon. (Medium)
£15.50
Prawn Malai Makhani
Succulent prawns tossed in a creamy sauce of tomatoes, garlic and coconut. (Medium)
£15.50
Karahi Cod
Diced cod fillets sizzled on a wrought iron griddle with onions, garlic, ginger, chopped green chillies in a spiced tomato curry. (Medium)
£15.50
King Prawn Karahi
King prawns stir fried in a karahi and finished with onion, tomatoes and peppers. (Medium)
£15.50
King Prawn Madras
King prawns cooked with onions and garlic in a traditional tomato based fiery curry sauce. As hot as you like. (Spicy)
£15.50
King Prawn Vindaloo
King prawns cooked with onions and garlic in a traditional tomato based fiery curry sauce. As hot as you like. (Spicy)
£15.50
King Prawn Jalfrezi
King prawns sizzled and tossed in with chunky onions, capsicums, garlic, ginger, green chillies, in a spiced, soury, tangy tomato curry. (Spicy)
£15.50
Platters
Meat Platter
Lamb chop, chicken tikka, king prawns and lamb seekh kebab. (Medium)
£18.50
Vegetarian Platter
Paneer shashlik, aloo tikki, okra fries and vegetable samosa. (Medium)
£14.50
Mixed Platter
Chicken tikka, seekh kebab, vegetable samosa and aloo tikki. (Medium)
£15.50
Vegetarian Sides
Karahi Paneer
Diced paneer cooked in a traditional Indian wok with peppers and tomatoes. (Medium)
£8.00
Paneer Makhani
Diced paneer cooked in a smooth, rich tomato sauce with touch of cream. (Mild)
£8.00
Bangain Bharta
Tandoori smoked aubergine cooked with fresh garlic, onion and coriander. (Medium)
£8.00
Peshwari Chole
Chickpeas cooked in a special Peshawari masala with tomatoes and onion. (Medium)
£8.00
Bombay Aloo
Potatoes cooked in dum style. (Medium)
£8.00
Dal Makhani
Traditional Punjabi style black lentils cooked with tomatoes in a rich creamy flavour. (Medium)
£8.00
Dal Tarka
Yellow and red lentils exotically flavoured with garlic, onion and tomatoes. (Medium)
£8.00
Sabzi Karahi
Assorted vegetables tossed in an iron wok, with onions, garlic, ginger, coriander, chopped green chillies and tomatoes. (Medium)
£8.00
Jackfruit Karahi
Jackfruit tossed in an iron wok, with onions, garlic, ginger, coriander, chopped green chillies and tomatoes. (Medium)
£8.00
Soya Karahi
Soya tossed with onions, garlic, ginger, coriander, chopped green chillies and tomatoes. (Medium)
£8.00
Aloo Gobi
Seasoned curried potatoes cooked with cauliflower. (Medium)
£8.00
Saag Bhaji
Spinach curry cooked the traditional way with garlic and ginger. (Medium)
£8.00
Rice
Steamed Basmati Rice
Finest basmati rice.
£3.00
Pilau Rice
Basmati rice flavoured with saron, cardamom cinnamon, clove and bay leaves. (Medium)
£4.00
Jeera Rice
Basmati rice flavoured with cumin seeds. (Medium)
£4.00
Mushroom Rice
Basmati rice tossed with mushroom and garlic. (Medium)
£4.75
Biryani
Basmati rice flavoured with saron cardamom, mace and mint served with raita. (Medium)
£0.00
Bread
Naan
With butter
£3.00
Lasuni Naan
Garlic flavoured Naan.
£4.00
Peshwari Naan
Sweet Naan stuffed with coconut, raisin and mango.
£4.00
Keema Naan
Naan stuffed with flavoured lamb mince. (Medium)
£4.00
Aloo Kulcha
Naan stuffed with potatoes.
£4.00
Chilli Naan
Naan flavoured with green chillies.
£3.00
Cheese Naan
Naan stuffed with cheese.
£4.00
Lachedar Paratha
An exotic, mouth-watering, layered bread.
£3.50
Methi Paratha
Multi-layered bread with fenugreek leaves.
£3.50
Tandoori Roti
Whole wheat unleavened bread.
£3.00
Sundries
Kachumber Salad
£3.75
Mixed Raita
£3.20
Sliced Onion, Chillies & Lemon
£1.75
Plain Yogurt
£1.75
Popodom
£1.00
Chutney
£0.75